MENU
starters
/
salads
/
vegetables
/
noodles & rice
/
entrees
/
kids' menu
/
desserts
/
drink menu
Desserts
Assorted Ice Creams - $4.75
lychee, red bean, green tea, vanilla, mango sherbet
Mochi Ice Cream - $5.50
green tea, red bean and mango
Creamy Coconut Sorbet - $6.50
in the half shell
Dark Chocolate Fondue - $10.50
sliced seasonal fresh fruit, cheesecake bites
Green Tea Tiramisu - $5.95
green tea-soaked ladyfingers, mascarpone
Hot Sesame Buns - $5.50
lotus seed paste filling (beverly blvd. location only)
Coconut Tapioca Pudding- $4.95
Chocolate Mousse Timbale - $5.95
Please let your server know if you have food allergies or dietary preferences so that we may better serve you
